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Please hurry and order your Thanksgiving pies now for pickup at our bakery on November 25, 26 and 27; we're about to cut off pre-orders (although we'll have plenty on our shelves). Call the appropriate location: Marshall 540-364-2253; Warrenton 540-347-2224.
Pictured above, from left to right, starting with the top row:
Sweet potato pecan pie with bourbon, pecan pie, Kentucky bourbon pecan pie with chocolate, pumpkin pie sweetened with our homemade caramel (named Best Pumpkin Pie in DC in a Washingtonian magazine blind taste test), salted caramel apple pie, harvest apple pie with cranberries and walnuts (and a hint of orange), traditional apple pie, Dutch crumb apple pie, and authentic mincemeat pie. We're unable to offer any ingredient substitutions or deletions. We ship only our authentic mincemeat pie and our Kentucky bourbon pecan pie; all others are too fragile.
Let us help with your holiday corporate gifts; we do all of the work and you get the thanks (and we hear every year how much a freshly-baked cake was appreciated). For larger corporate orders, send us an email and we'll take care of everything. Otherwise, order here and we'll ship anywhere in the United States, and you pick the date. But don't dawdle; we're a small bakery prizing quality over quantity, and we'll tend to fill up our baking and shipping schedule early.
Our hours: Our Marshall store is open weekdays from 6 am to 6 pm, and on Saturday and Sunday from 7 am to 5 pm. Our Warrenton store is open weekdays from 6:30 am to 5 pm, and on Saturday from 7 am to 4 pm (Warrenton is closed on Sundays; Marshall is open every day). Store hours and directions are here. Any closings due to weather or holidays are posted on our Marshall and Warrenton Facebook pages.
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We're on the road! Our Red Truck Bakery Cookbook is now in its third printing, and that means a new book tour, signings, cooking demos and free cake. See our upcoming events here; we'll be in Mount Vernon, Virginia, Middleburg, Virginia, Fairfax/Mosaic, Virginia, and other locations.
Signed Red Truck Bakery Cookbooks are available at our two stores—personalization is available for books that are to be picked up if given enough lead time. Please call the appropriate store to order for pick up. Tour and event info here. Read the incredible review from The Daily Beast here.
“The creation of a dream, the accidental serendipity, the making of a family at the Red Truck Bakery,
the hard work and the eventual realization of this community bedrock is literally baked into every page.”
the hard work and the eventual realization of this community bedrock is literally baked into every page.”
— ANDREW ZIMMERN, traveler, chef, writer and teacher
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We’re a rural bakery born in a farmhouse in the Virginia Piedmont hunt country 50 miles west of Washington, D.C., and we’re named after the truck we bought from fashion designer Tommy Hilfiger. We ship thousands of items nationwide each year: Oprah Winfrey’s O Magazine says we’re one of their favorite food sites, Travel + Leisure says we’re one of the best small-town bakeries in America and Condé Nast Traveler named us one of “America’s 13 Sweetest Bakery Destinations.” Even former President Obama has saluted our bakery's story and our pies. Our favorite accolades are from our customers—come see for yourself. Did we mention our moonshine cakes with hooch from the next county?
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When you order online for shipping Red Truck baked goods nationwide, you'll be redirected to Goldbelly. which simply handles the processing of our orders (rest assured that everything is baked—and shipped—by us right here in Marshall, Virginia). If you have any problems ordering, please contact Goldbelly at 888-675-6892 or via email at support@goldbelly.com. Send us a note here.
What's in season
We fell in love with Lexington, Kentucky, and were inspired to make our Lexington bourbon cake with fresh ginger. It's gorgeous and delicious, and we give $5 from each online sale to the Southern Foodways Alliance. We'll ship this beauty anywhere in the United States here.
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Send our famous double-chocolate moonshine cake to family and friends across the country; it was featured on the Today Show as one of Bon Appetit magazine’s favorite mail-order foods. See our Today Show segment here.
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Meet McNeill Baker Design Associates of northern Virginia, the award-winning residential
architects who designed our space
We ship fresh baked goods nationwide. Let us do the work.
Order now and pick a future arrival date anywhere in the United States. Done.
Fresh out of the oven, into a box and out the door—it doesn’t get any easier than that. All you need to do is decide what you’d like to send and we’ll take care of everything (for larger corporate orders, send us an email). Order here and pick any later date you'd like the gift to arrive. Our most popular items:
Kentucky bourbon pecan pie with chocolate
Shenandoah apple cake with maple glaze
Lexington bourbon cake with fresh ginger
Almond cake with amaretto (gluten-free)
Flourless chocolate truffle cake (gluten-free)
Double-chocolate moonshine cake
and lots more. See everything here.
What they're saying
Raise a mug to my former Washington Post editor Ben Bradlee, whom we honor with our new bold & robust “Bulldog Edition” coffee named after the early morning edition of the paper. Each time we order a new batch of this blend, we make a contribution to the Committee to Protect Journalists. Order yours here.
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“Red Truck Bakery is one of our ‘Old Favorites—Ten Timeless Southern Shops.’ The cakes are all fantastic and they're all made with love at this rural Virginia landmark.”
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Our popular Shenandoah apple cake is back through December. We'll ship it here, or call our store to reserve for pick up.
{ TASTY IDEAS TO SEND YOUR FRIENDS AND FAMILY NATIONWIDE }
We ship many items, including these favorites. See the complete list on our "shop online" page.
